Art.No. 85128

Danish rye bread.

Product information

Sales unit KAR
Base Unit ST
Number Package 12
Box Weight 9.00 KG
Product Weight 750.00 G
Serving Size 0.00 G




Manufacturer Part Number



Water, RYE sourdough, RYE sifted flour, RYE kernels (12%), whole grain flour of RYE, malt extract of BARLEY, RYE fiber, salt (iodine), RYE flakes, yeast. Decoration: RYE flakes. May contain traces of sunflowerseeds, soya and milk.

Allergy information (included in the recipe)

Apricot seeds Fish Celery Poppy seed Sesame Nuts Milk protein Pine kernels Mollusc Sunflower seed Peanuts Sulfur dioxide, sulphite Mustard Egg protein Leguminous plant/Pulses Crustaceans Lactose Gluten Soy protein Lupine Barley Kamut Oat Rye Spelt Wheat Almond Brazil nut Cashew Hazelnut Macadamia Pecan Pistachio Queensland nut Walnut

Nutrition /100 gram

Energy, KJ 870.00
Energy, kcal 210.00
Fat 0.90 g
- of which saturated fat 0.20 g
- of which monounsaturated fat 0.10 g
- of which polyunsaturated fat 0.60 g
Carbohydrates 39.00 g
- of which sugars 3.50 g
Fiber 9.00 g
Protein 6.00 g
Salt 1.08 g


Min: -25°C

Max: -18°C

Shelf life

360 days

Packaging information

Base level
Width-UoM Base 120.000
Weight Base 0.760
EAN/UPC-code Base 7310960851288
Weight Unit Base KG
Height-UoM Base 70.000
Length-UoM Base 230.000
Net Weight Base
Width-UoM Intermediate 295.000
Weight Intermediate 10.140
EAN/UPC-code Intermediate 5701246081161
Weight Unit Intermediate KG
Height-UoM Intermediate 210.000
Length-UoM Intermediate 395.000
Net Weight Intermediate 0.750
Top Level
Width-UoM Top 800.000
Intermediate Top 430.600
EAN/UPC-code Top 37310960851289
Weight Unit Top KG
Height-UoM Top 1200.000
Length-UoM Top 1200.000
Net Weight Top 360.000

Danish rye bread.

Danish rye bread.
The product composition may be changed at any time.
Therefore always read the ingredient list on the packaging.