
Art.No. 2110
Sourdough baguette multicereal 400g
A rustic sourdough baguette topped with multiseed mix.
Product information
Sales unit | KAR | |
Base Unit | ST | |
Number Package | 15 | |
Box Weight | 6.00 | KG |
Product Weight | 400.00 | G |
Serving Size | 400.00 | G |
Packaged/Manufactured
Sweden
Brand
Dafgårds
Preparation
Preparations: Bake from frozen 10-12 minutes in 220°C. Can also,be thawed in max + 8 ° C for max 48h before baking.
Ingredients
WHEAT flour (contains ascorbic acid, malt of BARLEY), water,sunflower seed, sourdough of buck wheat/WHEAT, sea salt, SESAME seed, RYE, poppy seed, yeast, WHEAT GLUTEN, DURUM WHEAT flour, guar gum.
Allergy information (included in the recipe)



































Nutrition /100 gram
Energy, KJ | 1012.00 | |
Energy, kcal | 242.00 | |
Fat | 3.30 | g |
- of which saturated fat | 0.30 | g |
Carbohydrates | 46.00 | g |
- of which sugars | 0.90 | g |
Fiber | 2.80 | g |
Protein | 8.60 | g |
Salt | 1.50 | g |
- of which monosaccharides | 0.10 | |
- of which disaccharides | 0.90 |
Storage
Min: -24°C
Max: -18°C
Shelf life
365 days
Packaging information
Base level
Width-UoM Base | 70.000 |
Weight Base | 0.401 |
EAN/UPC-code Base | 7310960021100 |
Weight Unit Base | KG |
Height-UoM Base | 70.000 |
Length-UoM Base | 550.000 |
Net Weight Base |
Intermediate
Width-UoM Intermediate | 400.000 |
Weight Intermediate | 6.543 |
EAN/UPC-code Intermediate | 17310960021107 |
Weight Unit Intermediate | KG |
Height-UoM Intermediate | 220.000 |
Length-UoM Intermediate | 598.000 |
Net Weight Intermediate | 0.400 |
Top Level
Width-UoM Top | 800.000 |
Intermediate Top | 155.860 |
EAN/UPC-code Top | 37310960021101 |
Weight Unit Top | KG |
Height-UoM Top | 1250.000 |
Length-UoM Top | 1200.000 |
Net Weight Top | 120.000 |
Sourdough baguette multicereal 400g

Therefore always read the ingredient list on the packaging.