Art.No. 2420

Lingonberry loaf 560g

A dark loaf with lingonberries and sunflower kernels. A typicaltaste of Sweden.

Product information

Sales unit KAR
Base Unit ST
Number Package 12
Box Weight 6.72 KG
Product Weight 560.00 G
Serving Size 560.00 G





Preparation in convection oven: Bake from frozen at 220°C for 8-,10 minutes.


WHEAT flour (contains ascorbic acid, malt of BARLEY), water, sourdough of WHEAT, brown sugar, RYE kernels, malt of BARLEY, sugar, lingonberry (1,6%), sunflower seed, sea salt, currant, WHEAT GLUTEN, yeast, thickener E440, preservative E202, DURUM WHEAT flour. May contain traces of milk, eggs, sesame and lactose.

Allergy information (included in the recipe)

Apricot seeds Fish Celery Poppy seed Sesame Nuts Milk protein Pine kernels Mollusc Sunflower seed Peanuts Sulfur dioxide, sulphite Mustard Egg protein Leguminous plant/Pulses Crustaceans Lactose Gluten Soy protein Lupine Barley Kamut Oat Rye Spelt Wheat Almond Brazil nut Cashew Hazelnut Macadamia Pecan Pistachio Queensland nut Walnut

Nutrition /100 gram

Energy, KJ 1080.00
Energy, kcal 258.00
Fat 1.50 g
- of which saturated fat 0.10 g
Carbohydrates 53.00 g
- of which sugars 8.90 g
Fiber 3.00 g
Protein 8.50 g
Salt 1.40 g


Min: -24°C

Max: -18°C

Shelf life

365 days

Packaging information

Base level
Width-UoM Base 155.000
Weight Base 0.562
EAN/UPC-code Base 7310960024200
Weight Unit Base KG
Height-UoM Base 100.000
Length-UoM Base 200.000
Net Weight Base
Width-UoM Intermediate 400.000
Weight Intermediate 7.165
EAN/UPC-code Intermediate 17310960024207
Weight Unit Intermediate KG
Height-UoM Intermediate 275.000
Length-UoM Intermediate 598.000
Net Weight Intermediate 0.560
Top Level
Width-UoM Top 800.000
Intermediate Top 139.640
EAN/UPC-code Top 37310960024201
Weight Unit Top KG
Height-UoM Top 1250.000
Length-UoM Top 1200.000
Net Weight Top 107.520

Lingonberry loaf 560g

Lingonberry loaf 560g
The product composition may be changed at any time.
Therefore always read the ingredient list on the packaging.