Art.No.

pdf

Allergy information (included in the recipe)

Apricot seeds Fish Celery Poppy seed Sesame Nuts Milk protein Pine kernels Mollusc Sunflower seed Peanuts Sulfur dioxide, sulphite Mustard Egg protein Leguminous plant/Pulses Crustaceans Lactose Gluten Soy protein Lupine Barley Kamut Oat Rye Spelt Wheat Almond Brazil nut Cashew Hazelnut Macadamia Pecan Pistachio Queensland nut Walnut

Nutrition /100 gram

Energy, KJ
Energy, kcal
Fat g
- of which saturated fat g
- of which monounsaturated fat g
- of which polyunsaturated fat g
Trans-fatty acids
Carbohydrates g
- of which sugars g
- of which polyols g
Fiber g
Protein g
Salt g
Natrium
- of which monosaccharides
- of which disaccharides

Packaging information

Base level
Width-UoM Base
Weight Base
EAN/UPC-code Base
Weight Unit Base
Height-UoM Base
Length-UoM Base
Net Weight Base
Intermediate
Width-UoM Intermediate
Weight Intermediate
EAN/UPC-code Intermediate
Weight Unit Intermediate
Height-UoM Intermediate
Length-UoM Intermediate
Net Weight Intermediate
Top Level
Width-UoM Top
Intermediate Top
EAN/UPC-code Top
Weight Unit Top
Height-UoM Top
Length-UoM Top
Net Weight Top

pdf

pdf
The product composition may be changed at any time.
Therefore always read the ingredient list on the packaging.